This is my favorite snack these days, well partially a meal or side dish. These are my Tomato Stackers and I could seriously eat them everyday but I don't. Just get a few different colors of Heirloom Tomatoes, some Fresh Mozzarella, Fresh Basil, EVOO (extra virgin olive oil), Balsamic Vinegar, Salt and Pepper. Slice your tomatoes and your mozz and start stacking. I put a tomato, S&P the tomato, add a cheese slice, then a basil leaf, drizzle some EVOO and a little vinegar, then repeat two more times. Doesn't this look like the most delicious and beautiful treat? Well...it is.